Carly Caramanna

Theme Park & Travel Expert

 
 

About

Carly Caramanna has a passion for covering the latest in unique food, travel, and theme park trends. Growing up in the carb-filled land of bagels and pizza by the slice (aka New Jersey), her parents instilled a love of all things adventure, food, and Walt Disney World. After attending NYU, she's spent her professional career in New York City, Los Angeles, and Nashville. An expert on all things wining and dining at theme parks, she knows where to find the best Burrata in Walt Disney World (hint: it’s at Wine Bar George) or where to grab a nightcap after your day at Hersheypark.

Expertise

Featured on CNN Business, BBC, NPR, MSN, Huffington Post, The Washington Post, and a USA Today 10Best Expert, Carly has been visiting theme parks regularly for over 3 decades. A writer, television personality, and host of the Attractions Magazine podcast, bylines include Cosmopolitan, BBC, Yahoo Life!, Travel + Leisure, TripAdvisor, Elite Daily, Delish, Food & Wine, Parents Magazine, USA Today, INSIDER, Seattle Times, Business Insider, Mashed, and Matador Network. In addition to being an expert on Walt Disney World, Universal Studios Orlando, Universal Studios Hollywood, Dollywood, Disneyland, Knott’s Berry Farm, and Hersheypark, she’s always on the hunt for offbeat travel and food stories.

IG: @adventuresbycarly

Twitter: @carlycaramanna

Saying goodbye to the family stone at the entrance to Magic Kingdom. So many emotions!
Happy Easter from the gang 🐣
🙏🏻
Took a slight detour on my way back from Vegas earlier this week (shoutout to @marc_spaulding for the hookup). Got to check out the Disney California Adventure Food & Wine Festival for my first time... and got to try the new raspberry dole whip!